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Home Career Alumni stories

Alumni stories

Career
Mathilde Humm - GM Assistant Tamu Hôtel

Bachelor Hospitality Management – 2016 – Sihanoukville (Cambodge)

Mathilde Humm - GM Assistant Tamu Hôtel

MSc International Hospitality Management – 2016 – Aurillac

Delphine Pichot - Sales & Event Manager Château de salles
Olivier Barré - Four Seasons Resort Seychelles at Desroches Island

Bachelor Culinary Management – 2009 – Seychelles

Olivier Barré - Head Chef Four Season Resort
Christian G. Mongendre - M.D CGM concepts Ltd

Bachelor Hospitality Management – 2009 – Hong-Kong

Christian G. Mongendre - M.D CGM concepts Ltd

Bachelor Culinary Management – 2013 – Mexique

Marie Heckel – Paola Chavez - Co-Fondatrices Le Bredele
Karl Stinglhamber - Director of Finance Mandarin Oriental

Bachelor Hospitality Management – 2001 – Dubai

Karl Stinglhamber - Director of Finance Mandarin Oriental
Hugo S. Saldana - Corporate Chef - Croisières Viking

Bachelor Culinary Managment – 2003 – Itinérant dans le monde

Hugo S. Saldana - Corporate Chef - Croisières Viking
Derin Aribas - Chief owner of Propriétaire Basta Street Food Bar Turquie

Bachelor Culinary Management – 2010 – Turquie

Derin Aribas - Chef Propriétaire Basta Street Food Bar
Bénédicte Flouriot - Carreer & Business Coach Vancouver

Bachelor Hospitality Management – 2003 – Vancouver

Bénédicte Flouriot - Carreer & Business Coach

Bachelor Culinary Management – 2006 – Australie

Alexandra Zanitti - Propriétaire Bistrot Officina
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