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Home Career Alumni stories

Alumni stories

Career

Bachelor Culinary Management – 2004 – Japon

Saki Sekine - Chef de cuisine Propriétaire Brasserie Massena

Bachelor Hospitality Management – 2012 – Madagascar

Romain Alcaraz - Directeur Général AQUAMAD

Bachelor Culinary Management – 2010 – La Réunion

Laureline Palmade - Chef d'entreprise My e-spa

Bachelor Hospitality Management – 2015 – Chile

Guillemette Lesne - Reception Manager COP25 at GL events

Bachelor Hospitality Management – 2010 – Russie

Aliona Chigaeva - Project Manager Les Français dans la Ville

Bachelor Culinary Management – 2019 – Lyon

Tamara Vera Borunda - Assistant Manager at The Tuxedo Club

Bachelor Culinary Management – 2000 – Switzerland

Camille Perret - Culinary Consultant - Mets Plaisir

Bachelor Culinary Management – 2012 – Fortaleza (Brazil)

Jeremy Starrett et Carolina Alencar Veras - Chefs owners Brewstone

Bachelor Culinary Management – 2010 – Panama

Jose Saenz - Chef propriétaire La Crema y Nata

MSc International Hospitality Management – 2009 – Shanghai

Marianne Ravier - Senior Project Manager DVP Asia Eventmarketing
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Institut Paul Bocuse
Institut Paul Bocuse
Château du Vivier
1A Chemin de Calabert
69130 Ecully - FRANCE
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