Two new hotels train our students
Published on 18 October 2022 . Experiential-based learning
Students create their own pop-up restaurant in Japan
Published on 16 October 2022 . Experiential-based learning
CESIM Elite Tournament, the business game that uncovers talent
Published on 21 June 2022 . Experiential-based learning
International Hospitality Trip To London – A Trip to Remember!
Published on 19 May 2022 . Experiential-based learning
OUR STUDENTS DEVELOP RESPONSIBLE AND ETHICAL RESTAURANT CONCEPTS
Published on 3 May 2022 . Experiential-based learning
The “Pop up” student project : a unique learning experience
Published on 30 March 2022 . Experiential-based learning
STEP : The pedagogical project to learn and grow thanks to theatre
Published on 13 January 2022 . Experiential-based learning
Our students in Master’s degree bring together their skills and create ephemeral restaurants
Published on 4 January 2022 . Experiential-based learning
Our Master students create an edible take away culinary concept
Published on 21 December 2021 . Experiential-based learning