New courses: Institut Paul Bocuse widens the opportunities offered to its students
Published on 15 October 2020 . Experiential learning - International
International student mobility: Go global!
Published on 16 June 2020 . International
Live from Japan with our Year 3 students
Published on 26 May 2020 . International
En route for the 4L Trophy
Published on 24 February 2020 . International
International Observatory for Food Service Concepts
Published on 10 December 2019 . International
The Student Hospitality & Culinary World Tour: a project designed by two of our own students
Published on 5 November 2019 . International
Welcome to the first ever Culinary Arts cohort in Russia
Published on 23 September 2019 . International
2nd edition of the Street Food International Challenge
Published on 25 June 2019 . International
Alliance by Institut Paul Bocuse welcomes its 15th promotion
Published on 13 May 2019 . International
Institut Paul Bocuse is opening its 7th international campus in Russia
Published on 29 October 2018 . International