Our students share their internship experiences
with us

Currently in internships all around the world, our students improve their know-how developed at Institut Paul Bocuse. This is also an opportunity for them to use their professional knowledge and acquire new skills, guided by a team of Talent Managers, expert in the hospitality sector and Human Resources.


Hugo, a 1st year Bachelor in International Hospitality Management, wanted to share his experience in Belgium. “I’m starting to have interesting responsibilities, the team is adorable, they trust me and I am constantly enriched between reception, catering, bar or spa”.

Nanna, a Bachelor in International Culinary Arts Management student, had the opportunity to attend the launch of the Michelin guide for the Nordic Countries. The restaurant “Substants” where she’s currently doing her internship has regained his Michelin star during this celebration party in Danemark. “I felt both proud and honoured to be part of this magical evening”.

Mélanie, currently doing the Bachelor in International Hospitality Management, has prepared the “tea-time” of Audrieu Castle, a 5-star hotel. “This privileged moment has enable me to interact with a foreign clientele. This moment taught me the importance of rigor, cleanliness and visual aesthetics “.

Elodie, a 1st year Bachelor in International Food Service Management student, has “taken over all the functions of her F&B manager for several weeks”. Period where she was able to “assert herself and feel really useful”, in the 5-star hotel Cours des Loges.


Our Talent Managers will give you invaluable careers support and advice throughout your time at the Institute. They’ll help you bring out the very best in yourself, organising recruitment workshops, personality tests, coaching and personal branding classes to equip you with the tools and confidence you need to get the right placement or job.

During the year, our Talent Managers do nearly 200 visits to follow you during your internships. The aim is to follow a student during his internship at least once in his studies, giving priority to the first year’s students. You also have the opportunity to carry out exchange and mobility programmes worldwide thanks to our 20 partner schools based in 15 different countries.

These internships in France and abroad have a real impact and help you to acquire new skills, essential in your future career to ensure your employability.